Introduction
Indulge in the bold and comforting flavors of our Flavorful Cheesy Chicken Enchilada Skillet, a recipe that will leave you craving more. This dish draws inspiration from the vibrant and rich cuisine of Mexico, where enchiladas are a beloved classic. By transforming the traditional enchilada into a skillet meal, we have created a unique and convenient dinner option. Bursting with seasonal ingredients and gooey cheese, this dish is sure to impress your taste buds and become a family favorite.
Benefits Summary
Our Flavorful Cheesy Chicken Enchilada Skillet offers a range of benefits for a delicious and satisfying dinner. By using chicken as the protein source, this dish is lean and packed with essential nutrients. It is also versatile and can be customized to fit various dietary needs, such as gluten-free or low-carb diets. The inclusion of seasonal ingredients adds freshness and nutritional value to the dish. With its bold flavors and cheesy goodness, this skillet meal is perfect for any occasion.
Recipe: Flavorful Cheesy Chicken Enchilada Skillet
Ingredients:
– 1 tablespoon olive oil
– 1 pound boneless, skinless chicken breasts, cut into bite-sized pieces
– 1 small onion, diced
– 1 red bell pepper, diced
– 1 green bell pepper, diced
– 2 cloves garlic, minced
– 1 tablespoon chili powder
– 1 teaspoon cumin
– 1/2 teaspoon paprika
– 1/2 teaspoon salt
– 1/4 teaspoon black pepper
– 1 cup enchilada sauce
– 1 cup shredded cheddar cheese
– Fresh cilantro, for garnish
Preparation:
1. Heat the olive oil in a large skillet over medium heat.
2. Add the chicken pieces to the skillet and cook until browned and cooked through, about 5-7 minutes. Remove the chicken from the skillet and set aside.
3. In the same skillet, add the diced onion and bell peppers. Cook until softened, about 5 minutes.
4. Add the minced garlic, chili powder, cumin, paprika, salt, and black pepper to the skillet. Stir well to coat the vegetables with the spices.
5. Pour the enchilada sauce into the skillet and stir to combine with the vegetables.
6. Return the cooked chicken to the skillet and stir to coat it with the sauce.
7. Sprinkle the shredded cheddar cheese over the top of the skillet. Cover the skillet and cook for an additional 5 minutes, or until the cheese is melted and bubbly.
8. Garnish with fresh cilantro before serving.
Pairing Suggestions:
This Flavorful Cheesy Chicken Enchilada Skillet pairs well with a side of Mexican rice or a fresh avocado salad. For a complete meal, serve it alongside a bowl of black bean soup or a side of sautéed spinach. The rich and savory flavors of the skillet also complement a glass of red wine, such as a Merlot or Cabernet Sauvignon.
Nutritional Values:
| Nutrient | Amount per Serving |
|---|---|
| Calories | 300 |
| Protein | 25g |
| Fat | 15g |
| Carbohydrates | 10g |
| Fiber | 3g |
| Sugar | 5g |
| Sodium | 600mg |
Shopping List:
| Ingredient | Quantity/Size |
|---|---|
| Olive oil | 1 tablespoon |
| Boneless, skinless chicken breasts | 1 pound |
| Onion | 1 small |
| Red bell pepper | 1 |
| Green bell pepper | 1 |
| Garlic | 2 cloves |
| Chili powder | 1 tablespoon |
| Cumin | 1 teaspoon |
| Paprika | 1/2 teaspoon |
| Salt | To taste |
| Black pepper | To taste |
| Enchilada sauce | 1 cup |
| Shredded cheddar cheese | 1 cup |
| Fresh cilantro | For garnish |
Special Tip:
For an extra kick of heat, add a diced jalapeno pepper to the skillet along with the bell peppers. This will add a spicy element to the dish and enhance the overall flavor profile.
Summary
Indulge in the bold and comforting flavors of our Flavorful Cheesy Chicken Enchilada Skillet. This unique dish combines the essence of chicken enchiladas with the convenience of a skillet meal. With its lean protein and customizable options, this skillet is a delicious and satisfying dinner option. Bursting with seasonal ingredients and gooey cheese, this dish is sure to impress your taste buds and become a family favorite.
